FAQs of Natural Food Colors:
Q: What is the purity level of the natural food colors?
A: Typically, the natural food colors have a purity of over 90% coloring components.
Q: What is the main material used in the production of natural food colors?
A: The main material used in the production of natural food colors is biological sources such as plants, fruits, and vegetables.
Q: In which industries can natural food colors be used?
A: Natural food colors can be used in the food and beverage industry, cosmetics, and pharmaceuticals.
Q: How should natural food colors be stored?
A: Natural food colors should be stored in a cool, dry place away from light and moisture.
Q: Are natural food colors poisonous?
A: No, natural food colors are non-poisonous.